Tuesday, September 11, 2012

Restoran Sunan Drajat @ Gombak

//update : sy akan compile restoran yg offer makanan spt Nasi Padang, Jus Alpokat, dan pape yg related dgn Indonesia dibawah label 'Indonesian'.


Alamat :
No.3 Jalan GJ2, Taman Gombak Jaya,
Batu 5 1/2 Gombak, Off Jln Gombak ,
53100 Kuala Lumpur, Malaysia

Tel Num : 012-379 2579

Facebook : https://www.facebook.com/RestoranSunanDrajat

...

Baru je tengahari td pg restoran ni. dah byk kali dipromote oleh ayah sy, tp baru sempat singgah arini. eheh.

Anyway, kitorg pg ke restoran ni berempat, mummy, daddy, saya dan hakeem. seme pakat order Jus Alpokat! Hakeem minum air kosong sambil2 tumpang air mummy.

kiteorg, kalo pg restoran yg offer air ni, kene order. rugi kalo tak order. alhamdulilah jgk la kiteorg dok Gombak yg kaya dgn restoran yg offer Jus Alpokat ni. tade la kempunan. :P


^
Jus Alpokat / Avocado = RM 3.50
Air Kosong (no pic) = RM 0.30

wah murah nye. harga yg same korang boleh dpt kat Restoran Sri Bundo, Greenwood. tmpt2 lain di Gombak semenye RM 4.00.

lagi 1, korang prasan tak sesuatu dlm gelas tu? Jus Alpokat ni tade ais. bukan kiteorg yg mintak tamo ais, mmg dtg tanpa ais. maknenye lg byk la kuantiti Jus Alpokat yg kiteorg dpt hirup. :))


^
mummy dan daddy berpakat utk order Ayam Penyet. Nasi dia mase mule2 sampai, tersedak jgk. byk giler.

Ayam Penyet = RM 5.00
Nasi Kosong = RM 1.00


^
Nasi Bakar Ayam Goreng = RM 7.00

ok sy nak try bende lain yg tak penah sy try. so pilih yg ni. special sket. nasi dia sedap giler! sy tanak citer ape yg ade dlm Nasi bakar tu, takut hilang surprise nye nnt.


^
ok sy bg gambar close up Nasi Bakar.

tp kalo ikut selera saya, kalo boleh nak Nasi Bakar ni dimakan dgn Ayam Penyet la, sbb senang sket. Ayam Penyet tu isinye dah loose. tp sy tgk dlm menu leh pilih antara Ayam Bakar atau Ayam Goreng aje. tp tgk la kot kot boleh ke.


^
Pisang Bakar = RM 3.50

for dessert Pisang Bakar, simple but nice. sib baik la ade 3 portion, kalo 2 aje mau berebut. :))

TOTAL = RM 33.30

mau dtg lg? sudah tentu!

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Comments:

Blogger Unknown said...

It is sad when your restaurent came out in JJCM yet you have not prepared very well when lots of people will be coming over. Not enough waiter/waitress, not systematic as those who came earlier didnt get the meals ordered, but the people came later. Infact the waitress did ask "ada order nasi bakar kan?", "ada order nasi tambah ke?" to tables that she unsure. I saw one uncle went out upsetly when i believe he been waiting for so long and didnt get the foods. The moral is, do get ready of any expectation when your restaurant came out in tv. Me??? Im still waiting for my foods about 25 mins now.

2:55 PM, January 13, 2013  

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